PrintDescription
Make a 7-Eleven Strawberry Sando at home with this simple recipe.
Ingredients
Scale
- 2 slices shokupan bread
- 4 fresh strawberries, sliced
- 2 tablespoons whipped cream
Instructions
- Spread whipped cream evenly on one slice of bread.
- Arrange strawberry slices on top of the whipped cream.
- Top with the other slice of bread.
- Gently press the sandwich together.
- Cut off the crusts and slice in half.
Notes
- Use fresh, ripe strawberries for best flavor.
- For a richer flavor, use a high-quality whipped cream.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Snack
- Method: Assembly
- Cuisine: Japanese
Nutrition
- Serving Size: 1 sandwich
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg