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Description
These protein balls taste like chocolate chip cookie dough. They are easy to make and require no baking. Enjoy them as a snack or dessert.
Ingredients
Scale
- 1 cup oat flour
- 2 scoops vanilla protein powder
- 1/2 cup almond butter
- 1/4 cup maple syrup
- 1/4 cup milk
- 1/2 cup chocolate chips
Instructions
- Combine oat flour and protein powder in a large bowl.
- Add almond butter, maple syrup, and milk. Mix until a dough forms.
- Fold in chocolate chips.
- Roll the dough into 1-inch balls.
- Refrigerate for 30 minutes before serving.
Notes
- Store protein balls in an airtight container in the refrigerator for up to one week.
- You can substitute any nut butter for almond butter.
- Adjust sweetness by adding more or less maple syrup.
- Prep Time: 15 min
- Cook Time: 0 min
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg