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Description
These no-bake protein balls taste like cookie dough. They are easy to make and provide a healthy snack option.
Ingredients
Scale
- 1 cup oat flour
- ½ cup vanilla protein powder
- ¼ cup almond flour
- ¼ cup unsweetened applesauce
- ¼ cup maple syrup
- 2 tablespoons almond milk
- 1 teaspoon vanilla extract
- ½ cup mini chocolate chips
Instructions
- Combine oat flour, protein powder, and almond flour in a large bowl.
- Add applesauce, maple syrup, almond milk, and vanilla extract. Mix until a dough forms.
- Stir in the mini chocolate chips.
- Roll the dough into 1-inch balls.
- Refrigerate for at least 30 minutes before serving.
Notes
- Store protein balls in an airtight container in the refrigerator for up to one week.
- You can substitute other nut butters for almond butter if desired.
- Add a pinch of salt to enhance the flavor.
- Prep Time: 15 min
- Cook Time: 0 min
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 0mg