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Description
These bars combine chocolate and cherry flavors. They are easy to make and suitable for dessert or a snack.
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/2 cup (1 stick) unsalted butter, melted
- 1 (14 ounce) can sweetened condensed milk
- 1 cup chocolate chips
- 1 cup dried cherries
- 1 cup chopped pecans
- 1 cup shredded coconut
Instructions
- Preheat oven to 350°F (175°C). Line a 9×13 inch baking pan with parchment paper.
- In a medium bowl, combine graham cracker crumbs and melted butter. Press mixture evenly into the bottom of the prepared pan.
- Pour sweetened condensed milk evenly over the crust.
- Layer chocolate chips, dried cherries, chopped pecans, and shredded coconut over the condensed milk.
- Bake for 25-30 minutes, or until the edges are golden brown and the top is set.
- Let cool completely before cutting into bars.
Notes
- For easier cutting, chill the bars in the refrigerator for at least 30 minutes before slicing.
- Store leftover bars in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.
- Prep Time: 15 min
- Cook Time: 30 min
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 25g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg