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A close-up of several Cream Cheese Oreo Protein Balls on a white plate, with one ball cut in half to show the creamy filling.

Cream Cheese Oreo Protein Balls


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  • Author: recipesguides.net
  • Total Time: 45 min
  • Yield: 24 balls 1x
  • Diet: Vegetarian

Description

These protein balls combine cream cheese, crushed Oreos, and protein powder for a simple, no-bake snack.


Ingredients

Scale
  • 8 ounces cream cheese, softened
  • 1/2 cup vanilla protein powder
  • 1 teaspoon vanilla extract
  • 1 1/2 cups crushed Oreo cookies
  • 1/4 cup milk

Instructions

  1. In a large bowl, beat cream cheese, protein powder, and vanilla extract until smooth.
  2. Stir in crushed Oreo cookies and milk until well combined.
  3. Roll the mixture into 1-inch balls.
  4. Place the balls on a plate and refrigerate for at least 30 minutes, or until firm.
  5. Serve chilled.

Notes

  • For extra flavor, use flavored cream cheese.
  • Add a pinch of salt to balance the sweetness.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Prep Time: 15 min
  • Cook Time: 0 min
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 90
  • Sugar: 7g
  • Sodium: 70mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 15mg