Print
Description
A simple and decadent sweet dip perfect for parties and gatherings, made with cream cheese, whipped topping, and chocolate chips.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 8 oz container whipped topping, thawed
- 1 cup mini chocolate chips
- Graham crackers, vanilla wafers, or fruit for serving
Instructions
- Beat softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Gently fold in thawed whipped topping until combined.
- Stir in mini chocolate chips.
- Cover and chill for at least 1 hour.
- Serve with graham crackers, vanilla wafers, apple slices, or strawberries.
Notes
- You can substitute mini chocolate chips with Heath toffee bits or crushed candy bars.
- Chill time allows flavors to meld for a better taste.
- Prep Time: 15 min
- Cook Time: 0 min
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1/8th of dip
- Calories: 250
- Sugar: 25g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg