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Description
Make these pumpkin bars on a sheet pan for an easy dessert.
Ingredients
Scale
- 1 box spice cake mix
- 1 (15 ounce) can pumpkin puree
- 1/2 cup melted butter
- 8 ounces cream cheese, softened
- 2 cups powdered sugar
- 4 tablespoons milk
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a sheet pan.
- In a large bowl, combine spice cake mix, pumpkin puree, and melted butter. Mix until well combined.
- Pour batter into prepared sheet pan and spread evenly.
- Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool completely.
- In a medium bowl, beat together cream cheese, powdered sugar, milk, and vanilla extract until smooth.
- Spread frosting over cooled bars.
- Cut into squares and serve.
Notes
- For a thicker frosting, add more powdered sugar.
- Store in an airtight container in the refrigerator.
- Prep Time: 15 min
- Cook Time: 25 min
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 30g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg