Description
Simple cupcakes perfect for spring.
Ingredients
Scale
- 1 box cake mix
- 1 cup water
- 1/2 cup oil
- 3 eggs
- 1 container frosting
- Sprinkles
Instructions
- Preheat oven to 350°F.
- Combine cake mix, water, oil, and eggs.
- Mix well.
- Fill cupcake liners 2/3 full.
- Bake for 18-20 minutes.
- Let cool.
- Frost and add sprinkles.
Notes
- Use your favorite cake mix flavor.
- Add food coloring to frosting for a festive look.
- Prep Time: 15 min
- Cook Time: 20 min
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake
- Calories: 250
- Sugar: 30g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg