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Description
Make spooky and fun Eyeball Brownies for your Halloween celebrations. This recipe is easy to follow and perfect for a creepy, delicious treat.
Ingredients
Scale
- 1 box brownie mix (and ingredients called for on the box)
- 1 bag candy melts (white or colored)
- Edible candy eyeballs
- Parchment paper
- Optional: Red food coloring
Instructions
- Prepare brownie mix according to package directions.
- Bake brownies in a pan lined with parchment paper.
- Let brownies cool completely, then cut into squares.
- Melt candy melts according to package directions.
- Dip the top of each brownie into the melted candy.
- Immediately place an edible candy eyeball on the candy coating.
- If desired, add a small drop of red food coloring to some melted candy and drizzle over the eyeballs for a bloodshot effect.
- Let the candy coating set completely before serving.
Notes
- For best results, use high-quality candy melts.
- You can use different colors of candy melts for variety.
- Store leftover brownies in an airtight container at room temperature.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 30g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg