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A vibrant and abundant charcuterie board perfect for a Girl Dinner Recipe, featuring cheeses, meats, fruits, and crackers.

The Ultimate “Girl Dinner” Snack Board


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  • Author: recipesguides.net
  • Total Time: 15 min
  • Yield: 1-2 servings
  • Diet: Vegetarian

Description

A customizable and easy snack board perfect for a casual, no-cook dinner.


Ingredients

  • Assorted Cheeses (e.g., cheddar, brie, goat cheese)
  • Cured Meats (e.g., prosciutto, salami, turkey slices)
  • Assorted Crackers or Artisan Bread Slices
  • Fresh Fruit (e.g., grapes, berries, apple slices, melon wedges)
  • Crisp Vegetables (e.g., cucumber slices, baby carrots, cherry tomatoes, bell pepper strips)
  • Olives (green or black)
  • Dips (e.g., hummus, spinach dip, ranch)
  • Small Pickles or Cornichons
  • Nuts (e.g., almonds, cashews, walnuts)
  • Optional: Chocolate squares, small cookies, or a sweet treat

Instructions

  1. Choose a large platter, cutting board, or several small plates for your “Girl Dinner” base.
  2. Begin by strategically placing your cheeses and cured meats. You can slice cheeses, fold meats attractively, or cube them for easy snacking.
  3. Arrange the crackers or bread slices in small piles or fan shapes around the board, ensuring they are easily accessible for scooping and topping.
  4. Fill in the remaining spaces with your fresh fruits and vegetables. Aim for a variety of colors and textures for visual appeal.
  5. Place small bowls or ramekins for dips, olives, and pickles. This keeps wetter items contained and adds height to your arrangement.
  6. Scatter nuts around the board, filling in any small gaps and adding a crunchy element.
  7. If desired, tuck in a few small chocolate squares or cookies for a sweet finish. Arrange everything artfully, prioritizing ease of grabbing and enjoying.
  8. Serve immediately and enjoy your perfectly curated Girl Dinner!

Notes

  • This recipe is highly customizable based on your preferences and what you have on hand.
  • Focus on a variety of colors, textures, and flavors for an appealing snack board.
  • Prep Time: 15 min
  • Cook Time: 0 min
  • Category: Dinner
  • Method: Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1 board
  • Calories: 800
  • Sugar: 30g
  • Sodium: 1500mg
  • Fat: 60g
  • Saturated Fat: 25g
  • Unsaturated Fat: 35g
  • Trans Fat: 1g
  • Carbohydrates: 40g
  • Fiber: 8g
  • Protein: 30g
  • Cholesterol: 120mg