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Description
Quick and easy honey glazed shrimp cooked in the air fryer. This recipe is perfect for a healthy weeknight dinner or a simple appetizer.
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 clove garlic, minced
- 1/4 teaspoon red pepper flakes (optional)
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a medium bowl, toss the shrimp with olive oil, minced garlic, soy sauce, honey, and red pepper flakes (if using).
- Arrange the shrimp in a single layer in the air fryer basket.
- Cook for 5-7 minutes, or until the shrimp are pink and cooked through, flipping halfway through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, add a squeeze of lemon juice before serving.
- Adjust the amount of honey and soy sauce to your preference.
- Ensure shrimp are in a single layer for even cooking.
- Prep Time: 10 min
- Cook Time: 7 min
- Category: Dinner
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 oz
- Calories: 150
- Sugar: 10g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 130mg