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Description
A simple and comforting pasta recipe.
Ingredients
- Pasta
- Olive oil
- Garlic
- Cherry tomatoes
- Spinach
- Salt and pepper
- Parmesan cheese
Instructions
- Cook pasta according to package directions.
- While pasta cooks, heat olive oil in a pan.
- Add minced garlic and cook until fragrant.
- Add cherry tomatoes and cook until softened.
- Stir in spinach until wilted.
- Season with salt and pepper.
- Toss cooked pasta with sauce.
- Serve with Parmesan cheese.
Notes
- Add red pepper flakes for heat.
- Use any type of pasta you like.
- Feel free to add other vegetables.
- Prep Time: 5 min
- Cook Time: 15 min
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 20mg