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Reese's Peanut Butter Frappuccino

Reese’s Peanut Butter Frappuccino recipe is a must-try!


  • Author: Aniaz Elmounaim
  • Total Time: 10-15 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A creamy and indulgent drink that combines the rich flavors of chocolate and peanut butter, reminiscent of a Reese’s candy bar.


Ingredients

Scale
  • 1 cup milk (dairy or non-dairy)
  • 1½ cups ice
  • ½ cup brewed coffee (cooled) or 1 shot of espresso
  • ¼ cup peanut butter (creamy)
  • 2 tablespoons chocolate syrup
  • 2 tablespoons sugar (to taste)
  • ¼ teaspoon vanilla extract
  • Optional Toppings:
  • Whipped cream
  • Crushed Reese’s or mini peanut butter cups
  • Chocolate drizzle
  • Peanut butter drizzle

Instructions

  1. Gather all your ingredients.
  2. Blend the milk, ice, cooled coffee or espresso, and sugar until smooth and creamy.
  3. Add the peanut butter and chocolate syrup, then blend again until well combined.
  4. Check the consistency and adjust with more milk or sugar if needed, then blend briefly.
  5. Pour into a tall glass and garnish with whipped cream, drizzles, and toppings.

Notes

  • Use chilled ingredients for a refreshing drink.
  • Experiment with different types of milk and sweeteners.
  • Presentation matters; use a tall glass and generous toppings.
  • Prep Time: 5-10 minutes
  • Cook Time: 3-5 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400-500
  • Sugar: Varies based on added sugar
  • Sodium: 200-300 mg
  • Fat: Varies based on ingredients
  • Saturated Fat: Varies based on ingredients
  • Unsaturated Fat: Varies based on ingredients
  • Trans Fat: 0 g
  • Carbohydrates: Varies based on ingredients
  • Fiber: Varies based on ingredients
  • Protein: 12-15 g
  • Cholesterol: Varies based on ingredients

Keywords: Reese's, Peanut Butter, Frappuccino, Recipe, Beverage, Dessert