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Description
This honey glazed air fryer shrimp recipe is a quick, easy, and healthy-ish dinner solution. You’ll get a visually appealing, flavorful dish that utilizes the convenience of an air fryer for perfectly cooked, sticky-sweet shrimp.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1/2 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
Instructions
- In a bowl, whisk together honey, soy sauce, olive oil, minced garlic, and red pepper flakes (if using). Season with salt and pepper.
- Add shrimp to the bowl and toss to coat evenly.
- Preheat your air fryer to 400°F (200°C).
- Place shrimp in a single layer in the air fryer basket, ensuring not to overcrowd.
- Air fry for 6-8 minutes, flipping halfway through, until shrimp are pink and cooked through.
- Serve immediately and enjoy!
Notes
- For extra flavor, marinate the shrimp for 15-30 minutes before air frying.
- Serve over rice or with your favorite vegetables for a complete meal.
- Prep Time: 5 min
- Cook Time: 8 min
- Category: Dinner
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 150
- Sugar: 8
- Sodium: 300
- Fat: 5
- Saturated Fat: 1
- Unsaturated Fat: 4
- Carbohydrates: 10
- Fiber: 1
- Protein: 18
- Cholesterol: 150