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Description
This simple turkey breast recipe is perfect for a quick and healthy dinner. Follow these easy steps for a delicious meal.
Ingredients
Scale
- 1 boneless turkey breast (2–3 pounds)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
Instructions
- Preheat oven to 350°F (175°C).
- Rub turkey breast with olive oil.
- In a small bowl, mix salt, pepper, garlic powder, and paprika.
- Sprinkle the spice mixture evenly over the turkey breast.
- Place turkey breast in a baking dish.
- Bake for 60-75 minutes, or until internal temperature reaches 165°F (74°C).
- Let rest for 10 minutes before slicing and serving.
Notes
- For extra flavor, add herbs like rosemary or thyme.
- Use a meat thermometer to ensure the turkey is cooked through.
- Prep Time: 5 min
- Cook Time: 70 min
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 0g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg