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A close-up of homemade yogurt bark topped with fresh blueberries, raspberries, granola, and dried cranberries.

Easy Homemade Yogurt Bark


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  • Author: recipesguides.net
  • Total Time: 2 hours 10 min
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A simple and delicious treat that’s perfect for any time of day. This recipe is easy to customize with your favorite toppings.


Ingredients

Scale
  • 2 cups Greek yogurt
  • 1/2 cup mixed berries
  • 1/4 cup granola
  • 2 tablespoons honey

Instructions

  1. Line a baking sheet with parchment paper.
  2. In a bowl, mix yogurt and honey.
  3. Spread the yogurt mixture evenly on the prepared baking sheet.
  4. Sprinkle with berries and granola.
  5. Freeze for at least 2 hours, or until solid.
  6. Break into pieces and serve.

Notes

  • Feel free to use any toppings you like, such as nuts, seeds, or chocolate chips.
  • For a vegan version, use a plant-based yogurt and maple syrup instead of honey.
  • Prep Time: 10 min
  • Cook Time: 0 min
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 15g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 10mg