Crumbl Celebrity Cookies: 9 Amazing Copycat Recipe

Okay, so, Crumbl cookies are all the rage, right? And who *doesn’t* love a good celebrity collab? But those cookies? Kinda pricey. That’s where *these* Crumbl Celebrity Cookies come in! We’re talking copycat deliciousness inspired by all those crazy celebrity flavors, but without the crazy price tag. As a self-taught home cook, I love re-creating restaurant recipes at home, it’s so fun!

Why You’ll Love These Crumbl Celebrity Cookies

Seriously, you NEED these cookies in your life! Why? Let me tell ya:

• Super easy to make – even if you’re a kitchen newbie!
• They taste AMAZING. Seriously, better than store-bought, I swear.
• Endless customization. You wanna channel your inner Taylor Swift or Harry Styles? Go for it with the toppings!
• #InstaWorthy. These cookies are begging to be photographed and shared. Get ready for the likes!

Ingredients for Your Crumbl Celebrity Cookies

Alright, let’s get down to the good stuff – the ingredients! Here’s what you’ll need to whip up these Crumbl copycats. Don’t skimp, okay? Good ingredients = good cookies!

• 1 cup (2 sticks) unsalted butter, softened. Make sure it’s *really* soft, trust me.
• 1 cup granulated sugar – for that classic sweetness.
• 1 cup packed brown sugar – light or dark, your call! I usually go for dark for a little more flavor.
• 2 large eggs – gotta have ’em!
• 1 teaspoon vanilla extract – pure vanilla is best, but imitation works in a pinch.
• 3 cups all-purpose flour – the backbone of our cookies.
• 1 teaspoon baking soda – for that perfect little lift.
• ½ teaspoon salt – don’t skip it! It balances the sweetness.
• 1 cup chocolate chips – semi-sweet is my go-to, but milk or dark chocolate chips are fab too.

And for toppings? Sky’s the limit! Sprinkles, frosting, candies… go wild and make ’em celebrity-worthy!

Step-by-Step: How to Make Crumbl Celebrity Cookies

Okay, ready to BAKE?! Don’t worry, it’s easier than getting a selfie with your fave celeb, I promise! Just follow these steps and you’ll be munching on delicious Crumbl-inspired cookies in no time. Let’s do this!

1. First things first: Preheat your oven to 375°F (190°C). This is *key*, okay? You want that oven nice and hot before those cookies go in.
2. Grab your biggest bowl and cream together the softened butter, granulated sugar, and brown sugar. Beat it until it’s light and fluffy – like you’re whipping up a cloud! This usually takes me a good 3-5 minutes with my stand mixer.
3. Crack in those eggs one at a time, mixing well after each addition. Then, stir in that vanilla extract. Mmm, vanilla-y goodness!
4. In a separate bowl (yes, we need a second bowl!), whisk together the flour, baking soda, and salt. This makes sure everything’s evenly distributed, so you don’t get pockets of salt in your cookies (yuck!).
5. Now, gradually add the dry ingredients to the wet ingredients. Mix until *just* combined. Seriously, don’t overmix! Overmixing = tough cookies, and nobody wants that.
6. Stir in those chocolate chips. Yes, the whole cup! You can never have too many chocolate chips, right?
7. Drop by rounded tablespoons onto ungreased baking sheets. I like to use a cookie scoop to keep ’em uniform.
8. Bake for 9-11 minutes, or until the edges are golden brown. Keep a close eye on them – ovens can be finicky!
9. Let them cool on the baking sheets for a few minutes before transferring them to a wire rack to cool *completely*. Important! They’ll firm up as they cool.
10. Finally, the fun part! Add your favorite toppings to mimic those crazy Crumbl Celebrity Cookies designs. Sprinkles, frosting, candies… go wild!

Tips for Perfect Crumbl Celebrity Cookies

Want your Crumbl Celebrity Cookies to be total showstoppers? Here are a few tricks I’ve learned along the way. Seriously, these make ALL the difference:

• Room temp is key! Make sure your butter and eggs are at room temperature. It helps everything cream together *perfectly.*
• Don’t overbake! A slightly underbaked cookie is way better than a dry, crunchy one. Trust me on this. Start checking ’em around 8 minutes.
• Cooling is crucial. Letting the cookies cool completely on a wire rack is so important. They’ll continue to bake and firm up as they cool.
• Get creative with toppings! That’s the fun part! I’ll sometimes add a dash of sea salt before baking for a sweet/salty vibe.

Variations for Your Crumbl Celebrity Cookies Recipe

Okay, so you’ve nailed the basic recipe – awesome! Wanna get a little wild and create your *own* celebrity-inspired masterpieces? Here are some fun twists you can try. Get ready to experiment!

• Flavor爆彈! Swap out those chocolate chips for white chocolate chips and add some chopped macadamia nuts. Think tropical celebrity getaway!
• Going Gluten-Free? No problem! Use a gluten-free all-purpose flour blend. I like Bob’s Red Mill – it works like a charm!
• Feeling Vegan? Use a flax egg (1 tbsp flaxseed meal + 3 tbsp water) and your fave vegan butter substitute. It’s surprisingly delicious!
• Top It Off! Try different frosting flavors! A simple vanilla buttercream is always a winner, but a tangy cream cheese frosting would be amazing too! Don’t be afraid to get creative

How to Store Your Crumbl Celebrity Cookies

Alright, made a batch of these bad boys and somehow *didn’t* eat them all in one sitting? Impressive! Here’s how to keep ’em fresh for later (if they last that long, haha!):

• Room Temp: Pop ’em in an airtight container at – they’ll stay good for like, 2-3 days-ish.
• Fridge: Wanna keep ’em around longer? The fridge is your friend! Again, gotta use that airtight container. They’ll be okay there for up to a week!
• Freezer: Long-term love? Freeze those babies! Wrap each cookie individually in plastic wrap, then stash ’em in a freezer bag. They’ll be good for a month! Just thaw ’em out before you dig in.

FAQ About Crumbl Celebrity Cookies

Got questions? I got answers! Here are some things folks often wonder about when they’re whipping up these Crumbl Celebrity Cookies. Don’t be shy – baking should be fun!

Can I make these Crumbl Celebrity Cookies ahead of time?

Absolutely! You can totally make the dough ahead. Just wrap it up tight and pop it in the fridge for up to 2 days. Or, you can even freeze the dough for longer storage. Just let it thaw in the fridge before baking. Easy peasy!

What’s the best way to decorate these Crumbl Celebrity Cookies?

Oh, the decorating! That’s where you can really channel those celebrity vibes! I love using different colors of frosting, sprinkles, candies… whatever strikes my fancy. Gel food coloring works great for getting those vibrant colors. And don’t forget a piping bag! It makes everything look super professional (even if it’s not!).

Nutritional Information for Crumbl Celebrity Cookies

Okay, so, fair warning: the nutritional info below is just an estimate. It’s gonna vary depending on the exact ingredients and brands you use. But hey, it’s good to have a general idea, right?

Enjoy Your Homemade Crumbl Celebrity Cookies!

Yay you did it! You just whipped up your own version of a celebrity-inspired Crumbl cookie masterpiece. Wanna brag a little? Leave a rating and comment below to let me know how they turned out, and don’t forget to share your cookie creations on social media! I’m Lisa Raymond, and I’m so glad you tried this recipe. I have made so many recipes, so please try them out! Happy baking!

Enjoy Your Homemade Crumbl Celebrity Cookies!

Yay you did it! You just whipped up your own version of a celebrity-inspired Crumbl cookie masterpiece. Wanna brag a little? Leave a rating and comment below to let me know how they turned out, and don’t forget to share your cookie creations on social media! I’m Lisa Raymond, and I’m so glad you tried this recipe. I have made so many recipes, so please try them out! Happy baking!

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