Easy Tiramisu Brownies: Sinfully Simple Recipe in 2 Hours

Okay, folks, listen up! Ever have one of those days where you just can’t decide between a rich, fudgy brownie and a classic, creamy tiramisu? Well, guess what? You don’t have to! I’ve been playing around in the kitchen (surprise, surprise!), and I’ve come up with something truly magical: Easy Tiramisu Brownies. Yep, you heard right. It’s the best of both worlds, all in one pan.

Now, I know what you might be thinking: “Maxine, that sounds way too complicated!” But trust me, these are EASY. We’re talking “use a boxed brownie mix” easy. My grandma always said the best desserts are the ones that don’t keep you stuck in the kitchen all day. And honestly, who has the time? These Easy Tiramisu Brownies are perfect when you need a quick chocolate fix, a little coffee kick, and something that’ll seriously impress your friends (or just yourself – no judgment here!). They’re fudgy, creamy, and oh-so-delicious. Let’s get baking!

Why You'll Love These Easy Tiramisu Brownies

• Quick and Easy Dessert

  Seriously, who doesn’t love a shortcut? Starting with a brownie mix makes these easy tiramisu brownies come together in a snap! Less time baking, more time eating – that's my motto!

• Tiramisu Flavors in Brownie Form

  Chocolate, coffee, and creamy mascarpone? Wowza! It’s like a party in your mouth. This combo makes these chocolate tiramisu brownies absolutely irresistible!

• Perfect for Any Occasion

  Got a potluck? Birthday? Or just a Tuesday? These delicious tiramisu brownies are always a hit. Trust me, they disappear fast!

Ingredients for Easy Tiramisu Brownies

Alright, gather ’round, because here’s what you’ll need to make these magical easy tiramisu brownies. Don’t worry, it’s a pretty simple list, and I bet you’ve already got half of it in your pantry!

• Brownie Base

  1 box (13×9 size) brownie mix (plus ingredients called for on the box). I usually grab whatever’s on sale – they all work great!

• Coffee Infusion

  1/2 cup strong brewed coffee, cooled. I usually make mine extra strong – just how I like it! Also, 1/4 cup coffee liqueur (optional). Kahlua is my go-to, but hey, use what you’ve got!

• Mascarpone Layer

  8 ounces mascarpone cheese, softened. This is key for that creamy tiramisu flavor. Plus, 1/2 cup powdered sugar, and 1 teaspoon vanilla extract. Can’t forget the vanilla!

• Tiramisu Topping

  1/4 cup cocoa powder, for dusting. This makes ’em look fancy! And 6-8 ladyfingers, broken into pieces (or similar cookies). I sometimes use biscotti if I’m feeling adventurous.

How to Make Easy Tiramisu Brownies: Step-by-Step Instructions

Okay, here’s where the magic happens! Don’t worry, it’s not complicated at all. Just follow these steps, and you’ll have amazing easy tiramisu brownies in no time. Ready? Let’s do this!

• Bake the Brownies

  First things first, preheat your oven according to the brownie mix instructions – usually around 350°F (175°C). Then, whip up that brownie batter according to the box. Pour it into a greased 13×9 inch pan and bake as directed. Keep an eye on ’em – you want them fudgy, not dry! Let the brownies cool COMPLETELY. I know, it’s torture, but trust me, you’ll want them cool before adding the next layer.

• Prepare the Coffee Mixture

  While those brownies are cooling (or, let’s be honest, while you’re pacing around waiting for them!), grab a shallow dish and pour in your cooled coffee and coffee liqueur (if you’re using it). This is gonna be our ladyfinger dip!

• Make the Mascarpone Cream

  In a separate bowl, toss in your softened mascarpone cheese, powdered sugar, and vanilla extract. Now, beat it! You can use a mixer or just a good ol’ whisk. You want it smooth, creamy, and dreamy. Taste it and adjust the powdered sugar if you want it sweeter – it’s your show!

• Assemble the Easy Tiramisu Brownies

  Alright, brownies are cool? Good! Now, spread that mascarpone cream evenly over the top. Next, take your ladyfingers and give ’em a quick dip in the coffee mixture. Don’t soak ’em! Just a quick dunk. Arrange them on top of the mascarpone layer. Finally, dust generously with cocoa powder. Doesn’t that look fancy?

• Chill and Serve Your Easy Tiramisu Brownies

  Now comes the hardest part: patience! Cover those easy tiramisu brownies and pop them in the fridge for at least 2 hours. This lets the flavors meld together and the mascarpone set. When you’re ready to serve, cut them into squares and prepare for the compliments to roll in! Enjoy!

Tips for Perfect Easy Tiramisu Brownies

Want to take these easy tiramisu brownies from “good” to “OMG!”? Here are a few little secrets I’ve learned along the way. Trust me, they make all the difference!

• Enhancing the Coffee Flavor

  For a really intense coffee kick, swap out the regular brewed coffee for espresso. Wowza! It’ll give your coffee tiramisu brownies a super-rich flavor that’ll wake you right up!

• Ladyfinger Substitutions

  No ladyfingers on hand? No problem! Biscotti works great and adds a nice crunch. You could even use those little Pirouette cookies – just break ’em up! Get creative with your tiramisu brownies recipe!

• Adjusting the Sweetness

  Not a huge fan of super-sweet desserts? No worries! Start with 1/4 cup of powdered sugar in the mascarpone layer and taste as you go. You can always add more, but you can’t take it away! These simple tiramisu brownies are all about pleasing YOUR tastebuds!

Ingredient Notes and Substitutions for Easy Tiramisu Brownies

Let’s chat about some of these ingredients, okay? Sometimes you might not have everything on hand, or maybe you just wanna tweak things a bit. Here are a few notes and easy swaps for these easy tiramisu brownies!

• Mascarpone Cheese

  Okay, so mascarpone is basically Italian cream cheese, but richer and smoother. It’s what gives tiramisu that amazing texture! If you can’t find it, don’t sweat it! Cream cheese (the full-fat kind!) will work in a pinch. Just make sure it’s softened really well before you beat it.

• Coffee Liqueur

  That little splash of coffee liqueur adds a nice depth of flavor, ya know? But it’s totally optional for these simple tiramisu brownies! If you’re not into alcohol, or you’re making these for kiddos, just skip it! You can add a teaspoon or two of coffee extract to the coffee mixture for a little extra oomph.

• Ladyfingers

  Ladyfingers are those light, airy sponge cookies you usually see in tiramisu. They soak up the coffee mixture beautifully! But hey, if you don’t have ’em, no stress. Biscotti, as I mentioned, are great! Or even just some vanilla wafers will do the trick. The point is to have something that can soak up the coffee and add a little texture to these ultimate tiramisu brownies!

Variations on Easy Tiramisu Brownies

Wanna get a little wild? These easy tiramisu brownies are super versatile! Here are a few fun twists to try. Get creative – it’s all about making them your own!

• Chocolate Coffee Easy Tiramisu Brownies

  Chocolate chips? YES, PLEASE! Toss a cup of your favorite chocolate chips into the brownie batter. Or, after they’re chilled, drizzle some melted chocolate over the top. Ooh la la!

• Nutty Easy Tiramisu Brownies

  Add some chopped walnuts, pecans, or almonds to the brownie batter for a little crunch. Or, sprinkle them on top of the mascarpone layer before chilling. Delicious!

• Spiced Easy Tiramisu Brownies

  Feeling festive? Add a pinch of cinnamon or nutmeg to the brownie batter or the mascarpone layer. It’ll give these delicious tiramisu brownies a warm, cozy vibe. Perfect for the holidays!

FAQ About Easy Tiramisu Brownies

Got questions? I’ve got answers! Here are a few of the most common things folks ask me about these easy tiramisu brownies. If you’re still scratching your head, just leave a comment below – I’m always happy to help!

• Can I make Easy Tiramisu Brownies ahead of time?

  Absolutely! In fact, I almost recommend it! These easy tiramisu brownies recipe taste even better after they’ve chilled in the fridge for a few hours (or even overnight!). Just cover them tightly and they’ll be ready when you are!

• Can I freeze Easy Tiramisu Brownies?

  Yep! If you want to keep these best tiramisu brownies around for longer, you can totally freeze them. Cut them into squares, wrap them individually in plastic wrap, and then pop them into a freezer bag. They’ll last for up to a month. Just thaw them in the fridge before serving. They might be a little softer, but still delicious!

• Can I make this Easy Tiramisu Brownies recipe without coffee liqueur?

  You bet! The coffee liqueur just adds a little extra somethin’ somethin’, but it’s not essential for these simple tiramisu brownies. Just skip it! Or, if you want a little extra coffee flavor, add a teaspoon of coffee extract to the coffee mixture. Easy peasy!

• Can I use a different type of brownie mix for these Easy Tiramisu Brownies?

  Sure thing! I usually use a fudge brownie mix, but you can use whatever you like! Just keep in mind that different mixes might have slightly different baking times, so keep an eye on ’em! These chocolate tiramisu brownies are all about making them your own, so go wild!

Storing Your Easy Tiramisu Brownies

Okay, so you’ve made these amazing easy tiramisu brownies…and somehow you have leftovers (I’m impressed!). Here’s how to keep them fresh and delicious. Though let’s be real, they probably won’t last long!

• Refrigeration Instructions

  These guys are best kept in the fridge, okay? Just pop ’em in an airtight container and they’ll stay yummy for up to 3 days. The mascarpone layer needs to stay cool, ya know!

• Freezing Instructions

  Want to keep them around longer? No problem! Wrap individual brownies tightly in plastic wrap, then toss ’em in a freezer bag. They’ll be good for a month or two. Just thaw in the fridge before you dig in!

Nutritional Information for Easy Tiramisu Brownies

Alright, let’s talk numbers! Now, I’m no nutritionist, but I know some of you are curious about the nutritional info for these easy tiramisu brownies.

Disclaimer

Keep in mind that this is just an estimate, okay? The exact values will vary depending on the brownie mix you use, the brand of mascarpone, and how heavy-handed you are with the cocoa powder! So, take it with a grain of salt (or, you know, a sprinkle of sugar!).

More Delicious Dessert Recipes You'll Love

Craving more sweet treats? Of course, you are! Head on over and check out my other dessert recipes – I’ve got something for everyone! Maybe my Peanut Butter Cup Cookies? Or how about a classic Southern Pecan Pie? Go on, treat yourself!

Share Your Easy Tiramisu Brownies Creation!

Okay, friends, I wanna see your masterpieces! If you whip up these easy tiramisu brownies, please, PLEASE leave a comment below and let me know what you think! Rate the recipe, too – it helps other folks find it! And if you’re feeling social, snap a pic and share it on Instagram or Facebook! Tag me @MaxinesKitchenAsheville – I can’t wait to see your creations! Happy baking, y’all!

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