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Unleash a Delicious Girl Dinner (Snack Plate) in 10 Mins

31 December 2025 by Aniaz Elmounaim
Overhead shot of a colorful Girl Dinner (Snack Plate) with cheese, olives, meats, crackers, and hummus.

Okay, seriously, if you’re not already on the Girl Dinner (Snack Plate) train, you’re MISSING OUT. I saw it blowing up on TikTok and thought, “Hmm, looks kinda fun.” Then …

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Incredibly Delicious Cottage Cheese Toast in Just 4 Steps

31 December 2025 by Aniaz Elmounaim
Two slices of cottage cheese toast topped with avocado and tomato, seasoned with spices.

Okay, so have you noticed *everyone* is obsessed with toast right now? Seriously, Pinterest is exploding with toast ideas, and one that I keep seeing everywhere (and for good reason!) …

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Lasagna Soup: 5-Star Comfort Food You’ll Adore

31 December 2025 by Aniaz Elmounaim
Close-up of a bowl of Lasagna Soup, topped with fresh basil and parmesan cheese.

Okay, so lasagna is amazing, right? But sometimes, who has the time? That’s where this **lasagna soup** recipe swoops in to save the day. Think all the cozy, cheesy, tomato-y …

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Disgustingly Easy Chia Pudding Recipe in Just 2 Hours

31 December 2025 by Aniaz Elmounaim
A jar of layered chia pudding topped with berry compote and fresh strawberries, blueberries, raspberries, and blackberries. Delicious Chia Pudding!

Okay, let’s talk chia pudding! It’s *everywhere*, right? And honestly, I get it. We’re all looking for that quick, healthy breakfast or snack that doesn’t taste like cardboard. And that’s …

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Chimichurri Sauce: 10-Minute Recipe That’ll Ruin Ketchup

31 December 2025 by Aniaz Elmounaim
Close-up of vibrant green Chimichurri Sauce in a white bowl, showcasing its fresh herbs and olive oil.

If you’ve never had *real* Argentinian flavors, get ready! **Chimichurri Sauce** is like the secret weapon of South American cooking – a bright, herby sauce that just wakes up your …

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Wicked Hot Honey Recipe in 10 Minutes

31 December 2025 by Aniaz Elmounaim
Close-up of a jar of homemade Hot Honey infused with dried red chili peppers.

Okay, listen up, because we’re diving headfirst into the amazing world of Hot Honey! Seriously, if you haven’t tried it yet, your taste buds are missing out big time. It’s …

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Irresistible 5-Ingredient Pistachio-Flavored Desserts

31 December 2025 by Aniaz Elmounaim
Close-up of a pistachio-flavored dessert bar with a graham cracker crust and pistachio topping on a white plate.

Oh, pistachio! That gorgeous green hue and subtly nutty flavor just *screams* dessert, doesn’t it? I’m Lisa, and let me tell you, I’m *all* about easy recipes that deliver big …

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Hot Honey (Marry-Me Chicken) In Under 30 Minutes! Delicious

31 December 2025 by Aniaz Elmounaim
A plate of Hot Honey (Marry-Me) Chicken garnished with fresh basil, ready to serve.

Okay, so listen up! I’m Lisa Raymond, and I’m absolutely buzzing to share this recipe with you. As you know, I’m a self-taught home cook from Seattle, and I’m all …

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Easy Freeze-Dried Candy: 5 Awesome Steps for Viral Treats

31 December 2025 by Aniaz Elmounaim
A plate piled high with colorful, crunchy Freeze-Dried Candy, showcasing the airy texture and vibrant colors.

Okay, so, have you SEEN this freeze-dried candy craze?! Seriously, it’s EVERYWHERE. I first stumbled across it on TikTok, and wow, the texture just looked unreal – like crunchy, airy …

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Spicy Buldak Ramen: 1 Bowl to Conquer the Inferno

31 December 2025 by Aniaz Elmounaim
A bowl of Spicy Buldak Ramen topped with a fried egg, sesame seeds, and green onions.

Okay, real talk: who *hasn’t* been craving something seriously spicy lately? If you’re anything like me, you’ve probably seen that Spicy Buldak Ramen all over your Pinterest feed! I’m Lisa …

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Categories DINNERS Leave a comment
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About Me

 

recipes guides chef
Hi, I’m Aniaz Elmounaim ! Welcome to my corner of the internet, where I share my passion for cooking and all things delicious. As a dedicated chef, I’ve spent years perfecting recipes that bring joy to the table and warmth to the heart. Cooking is more than just a job for me; it’s a way of life. From classic comfort dishes to exciting new flavors, I love experimenting in the kitchen and creating meals that anyone can enjoy.

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