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Foolproof Persimmon Dessert in Under 1 Hour

3 January 2026 by Aniaz Elmounaim
A slice of persimmon dessert topped with walnuts, showcasing the fruit filling and cake layers.

Okay, so persimmons might seem a little…out there. But trust me, this Easy Persimmon Dessert is about to be your new fall obsession! I’ve seen persimmon desserts trending *everywhere* lately, …

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Disgustingly Easy Sushi Bake Recipe in Just 40 Minutes

3 January 2026 by Aniaz Elmounaim
A slice of Sushi Bake on a plate, garnished with avocado and seaweed.

Okay, so you’ve probably seen this Sushi Bake thing blowing up, right? I swear, my Pinterest is nothing BUT Sushi Bake ideas these days! Seriously, it’s trending like crazy. And …

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Crockpot Pineapple BBQ Chicken: 1 Amazing Meal

3 January 2026 by Aniaz Elmounaim
Close-up of Crockpot Pineapple BBQ Chicken served over white rice, garnished with fresh green onions.

Oh, you guys, let me tell you, there are some weeknights where I just stare at the fridge, totally blank. That’s when my trusty slow cooker comes to the rescue! …

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Amazing Chicken Spinach, and Mushroom Bake in 1 Dish

3 January 2026 by Aniaz Elmounaim
Close-up of a golden-brown Chicken Spinach, and Mushroom Bake in a baking dish, with crispy topping.

You know those nights when you just want something warm, comforting, and oh-so-easy without a mountain of dishes afterward? That’s exactly how this incredible Chicken Spinach, and Mushroom Bake found …

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Amazing Chicken Cordon Bleu Recipe: 1 Secret Revealed

3 January 2026 by Aniaz Elmounaim
Close-up of a sliced Chicken Cordon Bleu Recipe showing melted cheese oozing out, ham, and crispy breading.

Oh, hello there! You know, there’s just something about a really good Chicken Cordon Bleu, isn’t there? It always feels so fancy, so impressive, like it belongs at a five-star …

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Tuna Cakes Recipe: 30-Minute Amazing Meal

2 January 2026 by Aniaz Elmounaim
Three golden brown tuna cakes, garnished with fresh herbs, served on a white plate. This is a delicious tuna cakes recipe.

Oh, tuna cakes! My absolute go-to whenever I need something quick, comforting, and just plain delicious. There’s something so wonderfully versatile about these little patties, isn’t there? You see, for …

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Millionaire Peach Salad: 15-Minute Dreamy Delight

2 January 2026 by Aniaz Elmounaim
A close-up shot of a bowl filled with creamy Millionaire Peach Salad, topped with chopped pecans and shredded coconut.

Oh my goodness, you guys! Summer in Seattle just hits different, right? All those perfect sunny days practically beg for something light, sweet, and unbelievably refreshing. I remember one sweltering …

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Amazing red velvet cake recipe: 1 secret for moist cake

2 January 2026 by Aniaz Elmounaim
A close-up of a delicious slice of red velvet cake with thick white cream cheese frosting on a light plate.

Oh my goodness, you guys! There’s just something about a classic red velvet cake that screams “celebration,” doesn’t it? I swear, just the sight of that deep, vibrant red against …

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Amazing homemade hot chocolate mix: 1 easy recipe

1 January 2026 by Aniaz Elmounaim
Close-up of a mug of rich homemade hot chocolate mix, topped with chocolate shavings and a swirl of cream.

Oh, there’s just something about a steaming mug of hot chocolate, isn’t there? It’s pure comfort in a cup, a warm hug on a chilly day, or a cozy evening …

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Delicious Skirt Steak Tacos: A 25-Minute Marvel

1 January 2026 by Aniaz Elmounaim
Two Delicious Skirt Steak Tacos on a plate, topped with red onion, cilantro, and a drizzle of white sauce, with salsa in the background.

Hey there, fellow home cooks! Lisa here, and if you know anything about me, you know I’m all about those unfussy, super flavorful meals that just hit different after a …

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About Me

 

recipes guides chef
Hi, I’m Aniaz Elmounaim ! Welcome to my corner of the internet, where I share my passion for cooking and all things delicious. As a dedicated chef, I’ve spent years perfecting recipes that bring joy to the table and warmth to the heart. Cooking is more than just a job for me; it’s a way of life. From classic comfort dishes to exciting new flavors, I love experimenting in the kitchen and creating meals that anyone can enjoy.

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